Doggie B’day Cakes

Ingredients:

  • 1 1/2 cups All-Purpose flour
  • 1 1/2 tsp. Baking powder
  • 1/2 cup Margarine, softened
  • 1/2 cup Corn oil
  • 1 Jar strained beef or liver baby food (2 1/2-ounce)
  • 4 Eggs
  • 3 Strips dog beef jerky, crumbled (optional)
  • Plain yogurt (for dogs) or cottage cheese (for dogs or cats), for icing

Directions:

Sift flour and baking powder together; set aside. In large bowl, with electric mixer at medium speed, cream margarine until smooth. Add corn oil, baby food and eggs; mix until smooth. At low speed, gradually beat flour mixture into beef mixture until batter is smooth. Fold in beef jerky. Pour batter into well-greased and floured 8″x5″x3″ loaf pan. Bake in a preheated 325F. oven 70 minutes. Let cool on wire rack a few minutes before removing from pan to cool completely. Ice each slice with yogurt or cottage cheese for dogs, or with cottage cheese for cats. Yield: 1 (8″) loaf cake.

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